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Family Style Dining
Family Style Dining
Family Style Dining
- $250 fee added to the total bill
Chef Caso cooks, sets up dinner display, and cleans up when the event is over: all on location. Caso Kitchen provides the plates, silverware, cups, napkins, glasses, serving utensils & serving platters.
Private Dining
Family Style Dining
Family Style Dining
This service is an upscale plated dining experience. Each course will be brought out to you like a restaurant.
Complimentary alcoholic drink package for gold package
-Bronze Package-
-Bronze Package-
-Bronze Package-
$115 per person
Bronze A:
Course 1-Salad
Course 2- Entrée
Course 3- Dessert
Bronze B:
Course 1- Salad
Course 2- Appetizer
Course 3- Entrée
Bronze C:
Course 1-Appetizer
Course 2-Entree
Course 3-Desert
Non-Alcoholic drink provided
(45 minute dining experience)
-Gold Package-
-Bronze Package-
-Bronze Package-
$140 per person
Hors d'oeuvres-lobster bruschetta
Course 2- Salad
Course 3- appetizer
Course 4- Entrée
Course 5- Dessert
Alcoholic drink provided
(60 minute dining experience)
Charcuterie board
Charcuterie board
Charcuterie board
Charcuterie cups
Charcuterie board
Charcuterie board
Salad
Signature Salad
Romaine lettuce, cucumber, banana peppers, cherry tomato, cilantro & purple onion with your choice of dressing
Caesar Salad
Fresh romaine lettuce, croutons, parmesan cheese with Caesar dressing
Southwest Salad
Romaine lettuce, corn, black beans, limes, avocado, tortilla strips with a cilantro lime dressing
Caesar Pasta Salad
Romaine lettuce, bacon, fusilli pasta noodles, croutons, parmesan cheese and Caesar dressing
Appetizers
Chicken Skewers *Featured dish
Seared chicken on a skewer with bell peppers, jalapenos, and onions; Flavors: Honey-jalapeno, garlic parmesan, jerk or buffalo
Cajun Crawfish Arancini "Fried crawfish rice balls"
Our famous crawfish rice rolled into a ball and coated with bread crumbs and deep fried served with a tomato cream sauce
Steak Chimichurri
Marinated sliced skirt steak layered with homemade chimichurri and a charred lime
Homemade mozzarella sticks
Fresh thick sliced mozzarella cheese fried in breadcrumbs drizzled with a smoky chipotle sauce and served with a homemade marinara sauce
Fried spinach dip
Deep fried cream cheese and spinach filled wonton wrappers
Boudin stuffed jalapeno poppers
Boudin and cream cheese stuffed jalapenos wrapped in thick cut bacon served with a chipotle dipping sauce
Elite Appetizers
*Elite appetizers are an upcharge
ALL ELITE APPETIZERS ARE +$12 PER PERSON
Lobster Bruschetta (complimentary for Gold package)
Thin sliced Italian bread topped with seasoned lobster pieces, tomato, onion, garlic, olive oil, balsamic dressing and topped with basil
Crab stuffed shrimp
Jumbo gulf shrimp stuffed with a crab cake ball
Scallop carbonara
Jumbo pan seared scallops with bacon in a carbonara sauce served over angel hair noodles and topped with pico de gallo
Seafood spinach dip w/ chips or toasted bread
Homemade spinach dip stuffed with crawfish tails and jumbo shrimp served with chips or toasted bread
Hibachi skewers
Perfectly seared steak and teriyaki shrimp on a skewer with zucchini, broccoli & carrots served with a homemade yum yum sauce
Lobster smack-n-cheese
Baked creamy mac-n-cheese with a homemade cheese sauce filled with lobster meat and topped with a lobster tail
Bacon wrapped salmon nuggets
Salmon cut into cubes, wrapped in thick cut bacon. Served with a dipping sauce
Entrees
"Caso Kitchen Signature Dish" *Featured dish
Blackened salmon over Caso rice (dirty rice) and a crawfish cream sauce
Tuscan Cajun pasta *Signature pasta
Penne pasta with grilled bell peppers and spinach smothered in a creamy tomato sauce topped with your choice of
Jumbo shrimp, chicken or steak
New Orleans BBQ shrimp linguine
Sautéed jumbo shrimp in a buttery seasoned sauce tossed over linguine noodles and served with a sliced lemon and toasted French bread
Lasagna Enchiladas
Tubes of dough stuffed with a creamy cheese filling, spinach and Italian sausage topped with a homemade tomato basil sauce
Chicken Parmesan
Crispy fried chicken cutlet with melted fresh mozzarella cheese & a homemade marinara served with spaghetti noodles
Blackened Alfredo
Pan seared chicken breast or jumbo shrimp in a creamy alfredo sauce over a bed of fettuccini noodles.
Tuscan Chicken
Seared chicken breast smothered with a tomato-cream sauce, served with 2 sides of your choice
*sides listed below
Elite Entrees
*Elite entrees are an upcharge
ALL ELITE ENTREES ARE +$25 PER PERSON
(except for the platinum package)
Ox tail Rasta pasta *Featured dish
Tender marinated ox tail served over rigatoni pasta with a jerk cream sauce
Caso's crab cakes
Jumbo lump crab cakes over a homemade cajun remoulade sauce and served with
Surf and turf
A juicy ribeye steak and your choice of a buttery lobster tail or jumbo shrimp And your choice of 2 sides
Seafood ravioli
Ravioli stuffed with shrimp, topped with a homemade Cajun alfredo sauce and topped with lobster, shrimp and crawfish
Lamb chops
Juicy seared lamb chops served with 2 sides & covered in your choice of sauce: (Butter /n herb, chimichurri, honey glazed, jerk, or balsamic glaze)
*sides listed below
Sicilian Spaghetti
Pan seared scallops, shrimp and Italian sausage over a bed of spaghetti noodles in a tomato-basil sauce; garnished with spinach and cherry tomatoes
Deserts
Mema's Cheesecake *Featured dish
My grandmother's homemade water-bath cheesecake recipe;
original, cookies-n-cream, strawberry crunch, Biscoff, marbled Twix, marbled Snickers
Tiramisu
A velvety smooth custard filled cake with coffee and cocoa dipped ladyfingers and topped with cocoa powder and cinnamon sugar
Bananas Foster
Bananas coated in a cinnamon caramel glaze, topped with a scoop of ice cream and caramel drizzle
Brownie Sundae
Homemade brownie with a scoop of vanilla ice cream, whipped cream and topped with caramel and chocolate drizzle
Deconstructed Peach Cobbler
Grilled peaches served over a bed of brown sugar, mascarpone, and honey spread topped with ice cream, homemade cobbler crumble, cobbler drizzle and powder sugar.
Side Options
- Collard greens *Contains turkey meat and bacon
- Asparagus
- Broccolini
- Balsamic Brussel sprouts
- Caso rice (dirty rice)
- Garlic mashed potatoes
- Au gratin potatoes
- Candied yams
Alcoholic Drinks
*Complimentary for gold packages
May add to bronze package for $25 per person
Mix Berry Red Wine Sangria
Blackberries, strawberries, raspberries, stella rosa red wine, & sprite
Strawberry-Pineapple White Wine Sangria
Stella rose White Moscato, pineapple juice, muddled strawberries & sprite garnished with a mint leaf and fruit pieces
Raspberry Rose Prosecco
La Marca prosecco rose, lime juice, simple syrup, muddled raspberries, garnished with raspberries and lime slices
Strawberry Hennessy
Hennessy, strawberry puree, sprite, sweet & sour & garnished with a strawberry and lime slice
Margaritas
tequila, lime juice, sweet & sour, lemon juice, & simple syrup rimmed with sugar, a blood orange slice and a lemon slice, topped with contreau
Vodka refresher
Titos vodka, pink cranberry juice, lime juice, sweet & sour, cranberries & garnished with a mint leaf
Rum punch
Myers original dark rum, amaretto, sour, pineapple juice, cherry juice & garnished with a pineapple, cherry & a rosemary stem
Bottles of Champagne (750 mL)
- Moet & Chandon (Imperial Nectar) $70
Non-Alcoholic Drinks
Life Changing Lemonade *Featured dish
100% Hand squeezed lemonade available in:
Strawberry, pineapple or very berry (raspberry & blackberry)
Layered Butterfly Pea Tea
Freshly brewed butterfly pea tea layered under lemon juice and simple syrup garnished with a lemon slice and a rosemary stem.
(color changing)
Blackberry Fizz
Muddled blackberries, lemon juice, simple syrup, ginger ale & garnished with blackberries, a lime slice & mint
Cherry limeade
Cherry and lime juice, simple syrup and sprite garnished with a cherry and a lime slice
The Sunrise punch
Pineapple juice, apple juice & a splash of orange juice served over grenadine and garnished with a pineapple slice, pineapple stem and a cherry